![IMG_1273 IMG_1273](https://www.hookedupcharters.com/wp-content/gallery/summer-fishing_1/thumbs/thumbs_IMG_1273.jpg)
![IMG_1551 IMG_1551](https://www.hookedupcharters.com/wp-content/gallery/summer-fishing_1/thumbs/thumbs_IMG_1551.jpeg)
![hookedup-charters-2014-season-046.jpg hookedup-charters-2014-season-046.jpg](https://www.hookedupcharters.com/wp-content/gallery/spring-fishing_1/thumbs/thumbs_hookedup-charters-2014-season-046.jpg)
![226.jpg 226.jpg](https://www.hookedupcharters.com/wp-content/gallery/summer-fishing_1/thumbs/thumbs_226.jpg)
![085.jpg 085.jpg](https://www.hookedupcharters.com/wp-content/gallery/summer-fishing_1/thumbs/thumbs_085.jpg)
![033.jpg 033.jpg](https://www.hookedupcharters.com/wp-content/gallery/summer-fishing_1/thumbs/thumbs_033.jpg)
![029.jpg 029.jpg](https://www.hookedupcharters.com/wp-content/gallery/summer-fishing_1/thumbs/thumbs_029.jpg)
The bite has moved to offshore for the salmon and steelhead with a few lakers, 300 to 550ft of water. The browns were hitting in 20 to 40 ft of water even with all that bait inshore with them. This warm weather will move the offshore fish around, but water inside will develop a thermocline sooner as well which will be ok in my book. Either way you slice it, fishing is great. Hope to see you on board.
Capt. Bruce